San Marcos Chipotle Peppers in Adobo Sauce, 230g
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Description
Chipotle Peppers in Adobo Sauce, the most iconic smoky flavour of Mexican cuisine.
San Marcos Chipotle Peppers in Adobo Sauce 230 g combine two of the most traditional flavours of Mexican cuisine: the rich smoky aroma of chipotle and the deep, savoury adobo sauce made with tomatoes, garlic, vinegar and spices. Ready to use, they add depth, smokiness and a moderate level of heat to tacos, marinades, meats, burgers, soups and countless other recipes.
Made from fully ripened jalapeños that are slowly smoked before being preserved in adobo sauce, they are one of the most versatile and beloved ingredients in Mexican cooking.
If you're looking for Chipotle Peppers in Adobo Sauce in Portugal, discover an essential ingredient for recreating the authentic flavours of Mexico.
Customers searching for Mexican Chipotle Peppers in Adobo Sauce appreciate their authentic flavour and versatility. They have also become increasingly popular among food lovers throughout Portugal looking to recreate traditional Mexican recipes at home.
Find more authentic flavours in our Mexican Sauces & Salsas collection or browse our complete range of Mexican Food Products to complete your Mexican pantry.
What are Chipotle Peppers in Adobo Sauce?
Chipotle Peppers in Adobo Sauce are smoked and dried jalapeños preserved in a traditional sauce made with tomatoes, garlic, vinegar and spices.
The result is a rich, aromatic and incredibly versatile ingredient that can be used whole, chopped or blended to prepare marinades, tacos, burgers, sauces, soups, stews and many other recipes.
The adobo sauce itself is equally delicious and can be used to season rice, vegetables, meats and barbecue dishes.
A Little History
Chipotle was born out of the need to preserve jalapeños for longer. Long before refrigeration existed, the indigenous peoples of Mexico began slowly smoking fully ripened jalapeños over wood fires, creating a dried chilli with an intense aroma and exceptional keeping qualities.
Today, chipotle remains one of the most iconic ingredients in Mexican cuisine, widely used in marinades, sauces, tacos, meat dishes and countless traditional recipes.
Why Choose San Marcos Chipotle Peppers in Adobo Sauce?
San Marcos combines authentic chipotle peppers with a traditional adobo sauce to deliver rich flavour that's ready to use straight from the can.
Benefits
- Authentic Mexican chipotle peppers
- Rich smoky adobo sauce
- Mild-to-medium heat
- Ready to use
- Perfect for marinades, tacos, and grilled meats
- Whole chipotle peppers with flavourful sauce
- Versatile cooking ingredient
- Produced by trusted Mexican brand San Marcos
If you enjoy smoky Mexican flavours, you may also like San Marcos Chipotle Sauce for a smoother alternative or San Marcos Pico de Gallo Sauce for fresh tomato-based recipes.
Did You Know...?
Did you know that chipotle is not a different variety of chilli pepper? It is simply a fully ripened jalapeño that has been smoked and dried, giving it its distinctive smoky flavour and a completely different character from fresh jalapeños.
How to Use
Chipotle Peppers in Adobo Sauce can be chopped, blended, or used whole to add smoky flavour to countless dishes.
Perfect for:
- Tacos
- Burritos
- Marinades
- Burgers
- Barbecue sauces
- Chilli con carne
- Soups
- Slow-cooked meats
The adobo sauce itself is also excellent for seasoning rice, roasted vegetables, and homemade dressings.
Quick Recipe – Grilled Chicken with Chipotle in Adobo Sauce
Ingredients
- 2 San Marcos Chipotle Peppers
- 2 tbsp adobo sauce
- 2 tbsp olive oil
- Juice of 1 lime
- 2 garlic cloves
- Salt and black pepper
Instructions
- Blend the chipotle peppers, adobo sauce, olive oil, lime juice, and garlic until smooth.
- Coat chicken thoroughly with the marinade.
- Refrigerate for at least one hour.
- Grill, roast, or pan-fry until fully cooked and serve with rice, tortillas, or grilled vegetables.
Storage & Trust
- Best Before: 04/07/2029
- Store in a cool, dry place away from direct sunlight.
- Once opened, transfer unused contents to a non-metal container, refrigerate, and consume within 5–7 days.
- Keep tightly covered after opening to preserve freshness.
Frequently Asked Questions
What are Chipotle Peppers in Adobo Sauce?
They are smoked and dried jalapeño peppers preserved in a rich adobo sauce made with tomatoes, vinegar, garlic, and spices, creating one of Mexico's most iconic cooking ingredients.
Are Chipotle Peppers in Adobo Sauce very spicy?
They have a mild-to-medium heat level with a rich smoky flavour, making them suitable for most people who enjoy authentic Mexican cuisine.
What can I cook with Chipotle Peppers in Adobo Sauce?
They're perfect for tacos, marinades, burgers, barbecue sauces, soups, stews, chilli, burritos, rice dishes, and slow-cooked meats.
Can I use the adobo sauce on its own?
Yes. The adobo sauce is packed with smoky flavour and can be used to season meats, vegetables, rice, dressings, dips, and homemade sauces.
Can I freeze Chipotle Peppers after opening the can?
Yes. Many home cooks freeze the chipotle peppers and adobo sauce in small portions, making it easy to use only the amount needed for each recipe.
Where can I buy San Marcos Chipotle Peppers in Adobo Sauce online in Portugal?
You can buy San Marcos Chipotle Peppers in Adobo Sauce online in Portugal from By Lau Pereira, your trusted destination for authentic Mexican Food Products, premium Mexican sauces, chillies, pantry essentials, and specialty imported ingredients.
