Guanajuato – Yellow Corn Chips for Frying 2.5 kg

Best before: 28/04/2026

Discover the authentic taste of Mexico with Guanajuato Yellow Corn Chips. Made from premium yellow corn and pre-cut for convenience, these chips are perfect for frying or baking, keeping crispness and rich flavor. Each chip delivers tradition and quality to your favorite Mexican recipes.

Serving Tips – Guanajuato Yellow Corn Chips

Fry or bake until golden. Serve with guacamole, salsa, cheese, or use as a base for chilaquiles.

Ingredients

Corn (62%), water, salt, additives: citric acid (E330), propionic acid (E280), sorbic acid (E200).

Allergens

Gluten-free. No allergens.

Suitable for

Vegetarians. GMO-free.

Nutritional Information (per 100g)

206 kcal • Fat: 2 g (Saturates: 0 g) • Carbohydrates: 43 g (Sugars: 0 g) • Fiber: 4 g • Protein: 5 g • Salt: 0.2 g • Minerals: 120 mg

Storage

Keep in a cool, dry place. After opening, store in a sealed container in the fridge for up to 3 days.