San Marcos Green Sauce, 230g
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Description
Mexican Salsa Verde, the fresh and slightly tangy flavour of real Tomatillos.
San Marcos Salsa Verde 230 g is one of the most traditional sauces in Mexican cuisine. Made with green tomatillos, chilli peppers, onion, garlic and carefully selected seasonings, it delivers a fresh, slightly tangy flavour with a balanced level of heat that pairs perfectly with tacos, enchiladas, meats, eggs, quesadillas and countless other Mexican dishes.
Unlike red salsas, Salsa Verde stands out for the natural freshness of the tomatillo, an essential ingredient in Mexican cooking for generations.
If you're looking for Authentic Mexican Salsa Verde in Portugal, discover one of Mexico's most versatile and beloved sauces.
Many customers searching for Mexican Salsa Verde love its fresh tomatillo flavour and versatility. It has also become increasingly popular among home cooks throughout Portugal who enjoy preparing authentic Mexican recipes with premium imported ingredients.
Discover more authentic flavours in our Mexican Sauces & Salsas collection or browse our complete range of Food Products to build your authentic Mexican pantry.
What is Salsa Verde?
Salsa Verde is a traditional Mexican sauce prepared mainly with tomatillos, chilli peppers, onion, garlic and spices.
The result is a fresh, aromatic and incredibly versatile sauce that can be enjoyed as a dip, marinade or cooking ingredient in countless recipes.
It is perfect for tacos, enchiladas, quesadillas, meats, fish, seafood, eggs, tortilla chips and many other dishes.
Did You Know...?
Did you know that a tomatillo is not simply a green tomato? Although they look similar, they are completely different plants. Tomatillos have a naturally fresh, slightly tangy flavour that gives authentic Mexican Salsa Verde its distinctive character.
Why Choose San Marcos Salsa Verde?
San Marcos prepares this authentic Salsa Verde using traditional Mexican ingredients to deliver fresh flavour that's ready to enjoy straight from the jar.
Benefits
- Authentic Mexican Salsa Verde
- Made with tomatillos
- Fresh, tangy flavour
- Mild-to-medium heat
- Ready to use
- Perfect for tacos, enchiladas, and grilled meats
- Smooth consistency
- Produced by trusted Mexican brand San Marcos
If you enjoy authentic Mexican sauces, many customers also pair Salsa Verde with San Marcos Pico de Gallo Sauce or San Marcos Chipotle Sauce to create different flavour combinations for tacos, burritos, and grilled dishes.
Some sauces simply accompany a meal. Salsa Verde has accompanied the history of Mexican cuisine for centuries.How to Use
Enjoy straight from the jar or use it to add fresh Mexican flavour to your favourite recipes.
Perfect for:
- Tacos
- Burritos
- Enchiladas
- Quesadillas
- Grilled chicken
- Fish and seafood
- Eggs
- Tortilla chips
It also works beautifully as a marinade, dipping sauce, or topping for roasted vegetables.
Quick Recipe – Chicharrón in Salsa Verde
Ingredients
- 500 g Pork Crackling (Chicharrón)
- 1 jar San Marcos Salsa Verde
- ½ white onion, finely chopped
- Fresh coriander (cilantro), chopped
- Juice of ½ lime (optional)
Method
- Heat the Salsa Verde in a frying pan over medium heat.
- Add the chicharrón and gently coat it with the sauce.
- Cook for 3 to 5 minutes, just until the flavours come together.
- Serve immediately, topped with chopped onion, fresh coriander and a squeeze of lime juice, if desired.
Result
One of the most traditional dishes in Mexican cuisine, where the fresh, slightly tangy flavour of Salsa Verde perfectly coats the chicharrón, creating an irresistible combination of crispy texture and rich, authentic flavour.
Storage & Trust
- Store in a cool, dry place away from direct sunlight.
- Once opened, refrigerate and consume within 5–7 days.
- Keep the jar tightly closed after each use.
- Produced by San Marcos, one of Mexico's trusted food brands, recognised for authentic Mexican sauces, vegetables, and traditional pantry staples.
Frequently Asked Questions
Is Salsa Verde made with tomatoes?
No. Authentic Mexican Salsa Verde is made primarily with tomatillos, a fruit different from the common tomato, known for its fresh, slightly tangy flavour.
Is Salsa Verde spicy?
It has a mild-to-medium level of heat with a fresh tomatillo flavour, making it suitable for most people who enjoy authentic Mexican cuisine.
What dishes can I serve with Salsa Verde?
It's perfect with tacos, enchiladas, burritos, quesadillas, grilled chicken, seafood, eggs, tortilla chips, and roasted vegetables.
What's the difference between Salsa Verde and red salsa?
Salsa Verde is made with tomatillos, giving it a fresher and tangier flavour, while red salsa is typically prepared with tomatoes and has a deeper, richer taste.
Where can I buy San Marcos Salsa Verde online in Portugal?
You can buy San Marcos Salsa Verde online in Portugal from By Lau Pereira, your trusted destination for authentic Mexican Food Products, Mexican sauces, pantry essentials, and specialty imported ingredients.
