Xiqueño Mole en Pasta


Xiqueño Mole en Pasta 500g. 


Xiqueño Mole Paste brings the flavor and tradition of Veracruz, Mexico. With a delightful complexity of flavors and aromas, this mole is recognized for being the sweetest within the vast repertoire of Mexican moles.

Mole Xiqueño is a 100% plant-based culinary treasure, crafted with the finest ingredients to create a unique and exquisite flavor profile. This sumptuous mole presents itself as a smooth-textured paste, offering a delightful balance of sweetness and a malleable consistency with a harmonious almond undertone.


  • Texture: Smooth and malleable, making it easy to incorporate into various dishes.
  • Flavor: Semisweet with a subtle almond essence, offering a rich and nuanced taste experience.
  • Ingredients: Mole Xiqueño is meticulously composed of ground ancho and mulato chilies, breadcrumbs, sesame seeds, almonds, peanuts, soybean oil, garlic, a medley of spices, panela (cane sugar), and salt.

Suggested Uses:

  • Enchiladas: Spread a generous layer of Mole Xiqueño over rolled tortillas filled with your choice of ingredients for a deliciously unique twist on traditional enchiladas.
  • Grilled Meats: Use Mole Xiqueño as a marinade or glaze for grilled meats, imparting a tantalizing combination of sweetness and smokiness.
  • Vegetarian Dishes: Elevate vegetarian dishes by incorporating Mole Xiqueño into bean-based stews, roasted vegetables, or grain bowls for a burst of complex flavors.
  • Mole Tamales: Enhance the traditional tamale experience by incorporating Mole Xiqueño into the masa or as a flavorful topping.
  • Dipping Sauce: Dilute Mole Xiqueño with broth or water to create a delectable dipping sauce for tortilla chips or fresh vegetables, ideal for social gatherings.
  • Creative Fusion Dishes: Experiment with fusion cuisine by using Mole Xiqueño as a base for unique sauces, dressings, or accompaniments to add a Mexican-inspired twist to international dishes.


Keep Xiqueño Mole in a cool, dry place to preserve its authentic flavors.

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  • Best before: 02/2024

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