Malagueta Seca - Guajillo | By Lau Pereira– 100g

Guajillo Dry Chillie – 100g

Best before: 28/02/2027

Chile Guajillo from Yahualica, Jalisco, is one of Mexico’s most iconic dried chiles — prized for its deep red color, mild to medium heat, and complex, slightly fruity flavor. Grown in the fertile, sun-drenched valleys of Yahualica and dried to perfection, Guajillo chiles are essential in countless traditional recipes. They are widely used to prepare rich mole sauces, adobos, soups, marinades, and spice rubs. Their smooth skin and flexible texture make them easy to toast, blend, and infuse into oils and broths, delivering authentic Mexican flavor in every dish.

Suggested Uses:

• Preparation of sauces for enchiladas and tamales.
• Marinades for grilled meats.
• Base for soups and broths.
• Infusion in oils to season various dishes.

Allergens:
This product is processed in facilities that handle only chiles, eliminating the risk of cross-contamination with common allergens.

Nutritional Information (per 100g): Calories: 324 kcal, Protein: 11g, Total Fat: 6g, Carbohydrates: 70g, Dietary Fiber: 29g, Sugars: 41g, Sodium: 90mg, Vitamin A: 4770mcg, Vitamin C: 45mg

Storage:
Store in a cool, dry place away from light.

** This product is part of the exclusive dried chile line by By Lau Pereira. It is imported directly from Jalisco, Mexico, by air, ensuring superior freshness and quality and bringing authentic Mexican flavour to your kitchen.