Chile Puya By Lau Pereira, 100g

Puya Dry Chillie – 100g

Best before: 30/11/2026

The Puya Chile is a Mexican dried pepper, similar to the guajillo but smaller and hotter. Measuring about 7 to 10 cm in length, it has a dark red color and smooth skin. It is known for its fruity flavor with notes of cherry and licorice, and a hint of smokiness. Its heat ranges from 5,000 to 8,000 Scoville Heat Units.

Suggested Uses:

• Red Chile Sauce for Tamales or Empanadas – Bold and vibrant.
• Puya Chile Jam – Sweet & spicy jam for cheese boards or burgers.
• Stir-fry with Veggies – Adds smoky heat to stir-fried dishes.
• Quick Pickle Brine – Use in escabeche or pickled onions.
• Chili Garlic Oil – Use in rice, noodles, or grilled meats.
• Beans with Puya Chile – Adds richness and depth to black or pinto beans.

Allergens:
This product is processed in facilities that handle only chiles, eliminating the risk of cross-contamination with common allergens.

**Suitable for vegans, vegetarians, and coeliacs.

Nutritional Information (per 100g): Energy: 350 kcal, Fat: 0g, Carbohydrates: 54g, Fiber: 11g, Protein: 11g, Sodium: 32mg, Vitamin A: 3150 mcg, Iron: 7.1 mg, Calcium: 140 mg

Storage:
Store in a cool, dry place away from light.

** This product is part of the exclusive dried chile line by By Lau Pereira. It is imported directly from Jalisco, Mexico, by air, ensuring superior freshness and quality and bringing authentic Mexican flavour to your kitchen.