Pasilla Chile Premium Quality 100g | By Lau Pereira

Best before: 30/04/2027

Pasilla chile is a gem of Mexican cuisine. With dark, wrinkled skin and a sweet aroma with notes of dried fruits, cocoa, and earthy spices, it delivers a balanced and sophisticated flavor. Mild to medium heat (1,000–2,500 SHU), perfect for chefs and food lovers seeking depth and authenticity in their dishes.

Serving Tip – Pasilla Chili

Soak in warm water, grind into sauces, or lightly toast to intensify flavor. Ideal for moles, enchiladas, soups, and marinades.

Ingredients

100% dried Pasilla chile (Capsicum annuum).

Allergens

No known allergens. Gluten-free.

Suitable for

Vegans, vegetarians, and coeliacs.

Nutritional Information (per 100 g)

282 kcal • 11.5 g fat (2.4 g saturated) • 50 g carbs (7 g sugars) • 11.5 g protein • 34 g fiber • 0.02 g salt

Storage

Store in a cool, dry place away from direct light. After opening, keep in an airtight container.

Note

Directly imported from Jalisco, Mexico by air to ensure freshness and premium quality. Part of the exclusive By Lau Pereira dried chili line.